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Crab Cakes with Orange Basil Dip

Crab Cakes with Orange Basil Dip

Hey seafood lovers! Today I'm going to share with you a seafood recipe that can be found in restaurants. Think you've got what it takes to make some Crab Cake with Orange Basil dip? Let's make six for the perfect fix!

Servings: 6

Additional Info

  • Ingredients
    For the Crab Cake
    1 tspSCS® Unsalted Butter
    1Boiled Potato
    150gCrab Meat (cooked)
    100g White Fish (poached)
    1 tbspParsley
    1 tbspTarragon
    1Shallot
    1 Small Clove of Garlic
    Squeeze of Lemon Juice
    For the Dusting
    80g Bread Crumbs
    2Eggs (beaten)
    50g Sunshine Plain Flour
    For the Orange Basil Dip
    113gSCS® Cream Cheese
    1 tbsp Orange Juice
    1/8 tspSalt
    1 tspSIS Fine Grain White Sugar
    1cloveGarlic (minced)
    10g Chopped Fresh Basil
    110gMayonnaise
    Freshly Ground Black Pepper (to taste)
    A Pinch of Salt
  • Directions
    1. Prepare the crab cake.
    2. Put all crab cake ingredients into a bowl and mix well.
    3. Form into patties and chill till they are firm.
    4. Standby the dusting ingredients bread crumbs, beaten eggs and plain flour (separately).
    5. Dust the patties in flour, dip into eggs, coat with bread crumbs and chill.
    6. In a pan, fry the crab cakes until golden brown and crispy.
    7. Make the orange basil dip.
    8. In a small bowl, whisk together all the Orange Basil Dip ingredients until well blended.
    9. Cover and chill for at least one hour.

Cooking Tips

  • Smooth Gravy

    Salt added to flour used for thickening gravies, etc., will help to prevent lumping.



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  • About SCS

    SCS is one of the most endeared and beloved household brands in Singapore and Malaysia.

     

    The velvety, rich, buttery and familiar taste of SCS Butter has been savoured by families since 1905! SCS Butter is 100% pure creamery butter.

     

    SCS unwavering promise to consistently deliver only the best product quality even after a century, is the key reason why it remains the most sought after butter brand for top chefs and bakers alike not just in Singapore, but in Malaysia too.

     

    With the very same goodness of premium quality dairy products, consumers can also enjoy the SCS range of premium quality products such as SCS Spreadable Butter, SCS Portion Butter, SCS Cheese Slices and SCS Cream Cheese.

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