Wow, the Fraisier cake is an incredibly pretty cake, a lot of fun to make, and super delicious. The only thing I like better than making and admiring my classic French pastry is sharing it with my friends.
I get asked a lot “What is Red Velvet Cake?” I have one word for them: Indulgence. A classic treat with a light chocolate flavour and a gorgeous red colour. And cream cheese as a topping? Indulge my dear, indulge!
What’s better than a vanilla cake? A Very Vanilla Ombré cake. With vanilla icing! How sweet is that? And the beautiful Ombré ruffles add that magical, dreamlike quality that you know will be heavenly when you bite into it.
SCS is one of the most endeared and beloved household brands in Singapore and Malaysia.
The velvety, rich, buttery and familiar taste of SCS Butter has been savoured by families since 1905! SCS Butter is 100% pure creamery butter.
SCS unwavering promise to consistently deliver only the best product quality even after a century, is the key reason why it remains the most sought after butter brand for top chefs and bakers alike not just in Singapore, but in Malaysia too.
With the very same goodness of premium quality dairy products, consumers can also enjoy the SCS range of premium quality products such as SCS Spreadable Butter, SCS Portion Butter, SCS Cheese Slices and SCS Cream Cheese.