Smoked Salmon Bagel with Dill Cream Cheese Spread

Welcome back! I recently developed a love for bagels and I want to share with you one of my favourite lunch meals that is really easy to prepare ‐ Smoked Salmon Bagel with Dill Cream Cheese Spread!

Servings: 1

Additional Info

  • Ingredients
    200gSCS ® Cream Cheese
    10gDill (chopped)
    1Shallot (chopped)
    2‐3 slicesSmoked Salmon
    1Bagel (sliced in two)
    3 slicesTomato
    2 leavesLettuce
    Few Sliced Red Onions (for garnishing)
    Salt & Pepper (to taste)
  • Directions
    1. In a medium sized bowl, put in all the ingredients (except for the seasonings) and mix it using a whisk.
    2. Season according to however you like it!
    3. Transfer the mix into a clean container and refrigerate overnight.
    4. Spread the cream cheese mix onto the bagel and lay your smoked salmon in between. Garnish with the sliced red onions.

Cooking Tips

  • Fill a sugar shaker with flour

    Fill a sugar shaker with flour and use that when needing to dust surfaces with flour (or just pour out a tablespoon as you need it). This is handy way to keep a bit of flour on hand instead of digging in the flour bin.

  • About SCS

    SCS is one of the most endeared and beloved household brands in Singapore and Malaysia.


    The velvety, rich, buttery and familiar taste of SCS Butter has been savoured by families since 1905! SCS Butter is 100% pure creamery butter.


    SCS unwavering promise to consistently deliver only the best product quality even after a century, is the key reason why it remains the most sought after butter brand for top chefs and bakers alike not just in Singapore, but in Malaysia too.


    With the very same goodness of premium quality dairy products, consumers can also enjoy the SCS range of premium quality products such as SCS Spreadable Butter, SCS Portion Butter, SCS Cheese Slices and SCS Cream Cheese.