With the overwhelming success of our previous workshop, SCS held another workshop at The Cooking House with Chef William Tan for readers of Citta Bella Malaysia on 18 December 2013. With more kids in attendance, Chef William delighted attendees with kid-friendly recipes for Tangerine Cupcakes with Lemon Cream Frosting and Black Sesame Cookies. Perfect for the Lunar New Year too!
The kids were all hard at work with recreating the recipes while the adults helped out. It was a great bonding session and the food all turned out exceptionally well. Everyone had a fantastic time and we hope to see you all again very soon!