Lemon Curd Servings: 350ml Need a rich velvety cream for a filling in your scones or pies? Or just a different type of spread for bread? My sweet yet tart Lemon Curd is the perfect choice! They make adorable gifts too, especially when you put them in cute tiny jars. INGREDIENTS: 60g SCS Unsalted …
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Raspberry Coconut Butter Cake
Raspberry Coconut Butter Cake Servings: 6-8 Anyone familiar with Jane Webster’s recent book French Ties will instantly recognize this beauty! Now, I’ve taken the artistic and culinary liberty to modify the recipe to suit my tastes. After trying my version, it was love at first bite! A classic to be sure! INGREDIENTS: 45g SCS Unsalted …
MAPLE CUPCAKES WITH OPTIONAL BACON
Maple Cupcakes With Optional Bacon Servings: 12 Who doesn’t love bacon? Bacon on a cupcake? Yes I say! This sweet and salty cupcake will open mouths as well as eyes. And palates! Make mine bacon! INGREDIENTS: 227g SCS Salted Butter (softened) 224g Sunshine Plain Flour 128g Cake Flour (sifted) 200g SIS Fine Grain White Sugar …
Banana Rum Brownies
Banana Rum Brownies Servings: 3 It’s a well known fact that I love chocolate and brownies. And I know I’m not alone, right? But when I want to add a slightly tropical feel, I like to add in some bananas and rum to the mix! And whoever said “three’s a crowd” didn’t try my …
Cashew Butter Cookies
CASHEW BUTTER COOKIES Servings: 3 These cashew butter cookies are easy to make and are not short on flavour. While I do love a good peanut butter cookie, cashews (and almonds for that matter) make for a most excellent change of taste. INGREDIENTS: For the ground cashew 120g Salted Cashews 40g SCS Salted Butter (melted. …
Chocolate Banana Yoghurt Pancake
Chocolate Banana Yoghurt Pancake Servings: 4 INGREDIENTS: 100g SCS Unsalted Butter (Melted) 2 Bananas (Or you can use sliced oranges or pineapples – go on Chocolate Syrup (As much as needed) Ice Cream (Optional) For the batter 50g SCS Salted Butter (Melted) 140g Plain Flour 100g Rice Flour 30g Cornstarch 1½ tsp Baking Powder …
Valentine’s Day Cupcakes
Valentine’s Day Cupcakes Servings: 16 This is the Valentine’s version of my delectable Raspberry Cupcakes. Share the love! INGREDIENTS: 114g SCS Salted Butter (soften at room temperature) 256g Cake Flour 1 tsp Baking Powder 1 tsp Baking Soda 160g SIS Fine Grain White Sugar 2 Eggs 2 tsps Vanilla Extract 240ml Shaken Buttermilk Frosting …
Pistachio Cranberry Cookies
Pistachio Cranberry Cookies Servings: 36 INGREDIENTS: 330g SCS Salted Butter 65g Shortening 400g Sugar 2 Eggs 1 tsp Vanilla Essence 170g Dried Cranberries 120g Skinless Pistachios(coarsely grounded) 600g Plain Flour 100g Corn Flour 2 tsps Baking Powder 1. Preheat oven to 150°C. 2. Cream butter and shortening with sugar till pale white. Gradually add …
Victoria Sponge Sandwiches
Victoria Sponge Sandwiches Servings: 3 Friends who know me say that I am the queen of entertaining! And this cake makes such a delightful party cake that the guests cannot resist. If you ever have surprise visits during tea time, this is a classic to serve! INGREDIENTS: 200g SCS Salted Butter 200g Sunshine Self-Raising …
Scones
Scones Servings: 8 I do like my scones for teatime! And that they are easy to make adds to their appeal. They make a great and quick snack to entertain my unexpected (but always invited) guests! And you can dress them up with all kinds of exciting flavours! INGREDIENTS: 125g SCS Unsalted Butter (Cubed …