Lightly salted, double-churned butter in handy, mess-free portions that stay fresh and make it easy to add just the right touch of buttery flavour.
Origin: Australia
Lightly salted, double-churned butter in handy, mess-free portions that stay fresh and make it easy to add just the right touch of buttery flavour.
Pasteurised Cream (Min. 80% milk fat), Water, Salt.
Keep Refrigerated
