Pepper-Lunch Style Beef Rice
Inspired by the sizzling favourite, this Pepper-Lunch styled Beef Rice brings bold flavours and satisfying textures to your table. Juicy beef, sweet corn, and fragrant garlic butter come together over steaming rice — a quick, hearty meal that’s big on taste and easy to recreate at home.
Ingredients
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2 tbsp
Soy Sauce
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1 tbsp
Dark Soy Sauce
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1 tbsp
Oyster Sauce
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1 tbsp
Sesame Oil
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1/2 tsp
Black Pepper
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SCS Salted Butter
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250g
Beef Steak (sirloin or ribeye), thinly sliced
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1/2
Onion, thinly sliced
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2 cloves
Garlic, minced
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2 cups
Rice
Directions
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Mix the beef with the marinade sauce and let it marinate for 20 minutes.
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Rinse the rice, then add it to the rice cooker with water.
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Place the onions and minced garlic over the rice. Top with the marinated beef.
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Place 2 slices of SCS Salted Butter and garnish as desired.
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Cook it on the regular quick rice setting and serve to enjoy!
Featured Product Block Butter – Unsalted 227G
Made from 100% grass-fed milk, this unsalted butter carries over a century of tradition. Double-churned for a smooth, creamy texture and pure buttery flavour, it’s ideal for baking and cooking, giving your recipes a rich, authentic taste. Its versatile, delicate nature lets your savoury and sweet creations shine.
- Block Butter – Unsalted 227G
